The first-ever FMCA Road Chef Competition, a recipe cook-off, took place during the association’s 86th Family Reunion in Madison, Wisconsin, this past August. Benola Robinson won the Top Road Chef title with her “Crawfish Corn Chowder.” Finishing second was Dianne Wolfe, who prepared “Chicken with Peppers and Olives.” Third place went to LeeAnn Leroy for her “Corned Beef Hash.”
Family & Friends: FMCA Road Chef Competition
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